Home-Page-Banner.gif
Sources of Calcium


MILK - friend or foe?

similar:ptg00053988: Milk being poured into a glass (2) stock photos

(Uncovering the Best Sources of Calcium)

This week a friend of mine was told by her doctors that she may have osteoporosis. She wondered what were the best sources of calcium because her body couldn't take dairy products. She was leary of dairy anyway because she had been hearing a lot of negative stories about milk and dairy (she was mortified when one of her favorite radio shows talked about the amount of blood, urine and pus allowed in milk! See www.NOTmilk.com for more info.)

This week's tip is all about calcium - why we need it and where to get. Believe it or not, milk and other dairy products are NOT the best sources of calcium!

What Is Calcium Good For?

About 1.5 percent of your body weight is made up of calcium, 99 percent of which is in your bones and teeth. Calcium not only helps the strength and density of your bones, it also impacts the metabolism of estrogen in your body, which also plays a role in your bone strength.

Men - don't just think this is for women! Calcium plays a part in MANY body functions, including:

  • Blood clotting
  • Nerve conduction
  • Muscle contraction
  • Regulation of enzyme activity
  • Cell membrane function

Your miraculous body makes sure that there is enough calcium circulating in your blood to do its part in all these activities. If you don't get enough of this mineral through your diet or supplements, however, it means that your blood levels of calcium will be low. Your body will compensate for this by taking calcium from your bones to keep your blood calcium levels where they need to be. 

This stealing/leaching of calcium from you bones can weaken your bones, cause bone spurs or heal spurs. If you have these, it's not from too much calcium but actually from a raging calcium deficiency!  Over time, a calcium deficiency will lead to osteoporosis.

This is why it's so important to make sure you and your family are getting enough of this important mineral!

How Much Calcium Do I Need?


Age (Male and Female)                                          Amount

0-6 months210 mg/day
7-12 months270 mg/day
1-3 years500 mg/day
4-8 years800 mg/day
9-18 years1300 mg/day
19-50 years1000 mg/day
Over 50 years1200 mg/day

Dairy Is NOT the Best Source of Calcium

It is a widespread nutritional myth that milk products are good sources of calcium. Dairy does contain a fair amount of calcium, particularly hard cheese, but the form of calcium is not used well by the human body (bioavailable). Also, the calcium to magnesium ratio in these products is not sufficient for us to get proper absorption. As well as inhibiting the body's ability to absorb magnesium, eating dairy foods in excess can cause the body to produce too much mucous. As you will see in the table of calcium rich foods below, seaweeds and other land plants offer the best sources of bioavailable calcium.

Calcium Inhibitors

Generally it is not that a person is not eating enough calcium - it is one of the most widely occurring nutrients in our diet. It is more the case that lifestyle choices and dietary habits might interfere with the body's ability to absorb calcium. Things that inhibit the absorption of calcium are:

  • Coffee, soft drinks and diuretics
  • Excesses of protein, especially meat
  • Refined sugar or too much of any concentrated sweetener or sweet flavored food
  • Alcohol, cannabis, cigarettes and other intoxicants
  • Too little or too much exercise
  • Excess salt

Your Best Sources of Calcium Are From Food (ideally, go ahead and supplement too)

Visit any health food store or supermarket and you'll see close to an entire aisle devoted to calcium supplements. Then there are the claims on food packages like cheese, ice cream, and even fortified orange juice that THEY are the best sources.

So which is it?

Eating calcium-rich foods is a better method to strengthen your bones than taking calcium supplements alone, according to researchers from Washington University in St. Louis.

In the study, women who consumed an average of 830 milligrams (mg) of calcium per day in the foods they ate had higher bone-mineral densities (BMDs) than women who took 1,033 mg of calcium in supplement form. So if you're going to choose one or the other, food appears to be the winner.

However, a combination of both supplements and food sources of calcium may also be beneficial. Women who got at least 70 percent of their calcium from food, and took calcium supplements, had the highest BMDs of all and took in 1,620 mg of calcium per day.

Table of Food Calcium Sources

Amounts of calcium in food vary greatly. Some factors are growing conditions, organic vs non-organic, etc. You can find charts and tables like the one below all over the internet with slightly different numbers. The important thing is to get a good sense of alternatives to dairy products for calcium and be able to compare their calcium amounts.

Below are some of the best food sources of calcium out there, including not only dairy foods but a range of others as well.

Food Source (100g portions)Calcium in Milligrams
Hijiki1,400
Wakame1,300
Kelp1,099
Kombu800
Hard cheese682
Dried Wheatgrass or Barleygrass514
Sardines443
Agar-Agar400
Nori260
Spinach245 
Almonds233
Amaranth grain222
Hazelnuts209
Parsley203
Turnip greens191
Brazil nuts186
Sunflower seeds174
Watercress151
Chick peas (Garbanzo beans)150
Quinoa141
Pistachio nuts135
Pinto beans135
Kale134
Spirulina131
Yoghurt121
Milk119
Sesame seeds110
Chinese cabbage106
Tofu100
Walnuts99
Okra82
Raisins 81
Salmon79
Broccoli75 
Cottage cheese60
Eggs56
Orange (one) 52 
Tuna (one can) 40 
Brown rice33
Chicken11
Mackerel5